Around Town for April 11

04/10/2014 5:22 PM

04/10/2014 11:14 PM

MOPS vendor fair

Mothers of Pre-Schoolers will host a vendor fair from 9 a.m. to 2 p.m. Saturday at 455 W. 20th St. at the Historic Mansion House. Admission is free and there will be a raffle and products for sale for Mother’s Day, weddings, graduations and more. For more information, call (209) 631-2071.

Bay Area game trips

The Big Valley Travel Club is offering trips to games at the Oakland Coliseum and San Francisco through May 5. For more information, call (209) 634-6804.

Pancake breakfast

The Elks Park Pancake Breakfast will be held from 8:30 to 10:30 a.m. Sunday at 3600 Wardrobe Ave. Cost is $6 for adults and $3 for children and includes pancakes, eggs, sausage, fruit, orange juice and coffee. Bloody marys and screwdrivers will be available. All proceeds benefit the Elks Park.

Disaster workshop

AAA and the American Red Cross are offering a free 90-minute disaster readiness workshop at 6 p.m. Wednesday at 3065 M St. Car-seat inspection will be offered on the same day from 9 a.m. to 1:45 p.m., by appointment only. For more information, call (209) 726-7463.

Parkinson’s symposium

Mission Gardens and Amy Marchini will hold a Parkinson’s symposium at 10 a.m. Thursday at 1450 E. 27th St. Dr. Perminder Bhatia, a board-certified neurologist, will be the speaker. For more information, call (209) 384-3300.

Cancer yard sale

The fourth annual Cancer Wellness fundraiser yard sale will be held from 8 a.m. to 2 p.m. April 26 at Holy Cross Lutheran Church, off Bellevue Road. Proceeds will benefit free restorative wellness programs for cancer survivors. Donations are accepted. For more information or to have a donation picked up, call (209) 827-1960, (209) 631-3580 or email regenerationswellness@live.com.

Garden club event

The Le Grand Community Garden Club will present its annual spring event, More Beauty, Less Bother, at 10:30 a.m. April 30 at the Chowchilla SFA Portuguese Hall, 800 S. Third St. Sheri Nelson will be the speaker and there will be vendors and a gourmet salad luncheon buffet at 11:30 a.m. For more information, call (209) 389-4576 or email sandyd@liveoakfarms.com.

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